Wendy & Luis - Brew Chart & Impressions
This is our second offer from Luis Roldan this year, and this is a 100% red caturra that he blended with his wife's Wendy's production.
The coffee is smooth, round and the perfect low acidity morning brew.
With impressions of hazelnut, caramelized apple and cane sugar, this coffee is velvety and sweet.
It's also a versatile offering that thrives as both filter and espresso, and black or with milk.
| Method | Dose | Ratio | Time |
| Espresso | 16-20 g | 2.3:1 | 30-34 sec |
| Espresso with milk | 16-20 g | 2.1:1 | 32-36 sec |
| Americano | 16-20 g | 2.4:1 | 26-30 sec |
|
V60/Origami |
18-32 g | 17:1 | 3:30-4:00 min |
|
Chemex & Batch Brew |
40-60 g | 16:1 | 5:00-5:45 min |
|
French Press |
18-25 g | 14:1 | 4:30 min steep time |