One of our best seller from last year, the Nicaragua Las Cumbres is fresh and back and tasting amazing!
With notes of dark chocolate, roasted almonds and poached pear, this reminded us of a classic Belgian dessert called poire Belle Hélène (it's worth googling for an image of this ;-) ). The acidity, reminding us of sweet grapefruit, is subtle and super balanced.
|Espresso||16-20 g||2:1||28-32 sec|
|Espresso with milk||16-20 g||1.9:1||34-36 sec|
|Americano||16-20 g||2.2:1||26-30 sec|
|18-32 g||15:1||3:00-4:00 min|
Chemex & Batch Brew
|40-60 g||15:1||4:45-6:00 min|
|18-25 g||14:1||3:30 min steep time|