A smooth but wild offering from the beautifully skilled Guiben farmers. This natural coffee is complex and fun to drink.
The brew start with intense fruitiness, mostly tropical: it reminded us of pomegranate and pineapple.
The first intensity quickly becomes a smooth ride with a nice caramel sweetness, and the clove like attributes gives the coffee a lot of depth.
The mouthfeel is silky, and the coffee lingers for a little while after.
Pair this with milk and the coffee is very delicate and rich, and the fruitiness will be more akin to cooked fruits, especially in espresso.
|Espresso||18 g||2.2:1||28-32 sec|
|Espresso with milk||18g||2:1||30-34 sec|
|Americano||18 g||2.2:1||28-32 sec|
|23 g||15.5:1||3:00-3:30 min|
Chemex & Batch Brew
|40-60 g||15.5:1||4:15-5:00 min|
|18-25 g||15:1||3:45 min steep time|