This type of coffee might be as close as one can get to the holy grail of coffee: a perfect balance of flavours that will make you want to drink cup after cup.

This coffee is harmonious on every level: complex enough to be interesting, but smooth enough to also simply enjoy it during a quiet moment.
The combination of peach, brown sugar (specifically cassonade in French) makes those brew feel like a liquid cobbler. Maybe that's why some brews felt like sweet bread as well.
Dried fruits (prunes) and spices (all spice) are present in the finish.

Method Dose Ratio Time
Espresso 18 g 2.2:1 26-30 sec
Espresso with milk 18g 2:1 32-36 sec
Americano 18 g 2.3:1 28-32 sec

V60/Origami 

20 g 16:1 3:15-3:45 min

 Chemex & Batch Brew

40-60 g 16:1 4:30-5:30 min

 French Press

18-25 g 15.5:1 3:15 min steep time
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