Kii Dark - Brew Chart & Impressions

Kenyan coffees are beautiful, and this darker roast will make this lot from the Kii factory much more enjoyable with milk or as an espresso. The norm in specialty coffee is definitely to roast Kenyan coffees lighter (we do have a Kii Light so make sure to check it out if it's your vibe) but those medium+ roast are just so delicious and sweet.

You can expect big jammy fruit from this roast, think raspberry. It also make the coffee super sirupy with a long aftertaste.
The cacao and caramel notes, sometime subtle in lighter roasts, truly shine here. This coffee is intensely sweet and holds milk super well.
There is a slight grapefruit bitter note in the finish that makes this coffee very interesting as well.