Location: Mexico, Oaxaca - Sierra Mixteca de Yucuhiti Unidos
Producer: six communities in Guadalupe Mirimar
Elevation: 1 800 m
Variety: bourbon, yellow bourbon
Tasting notes: mayan chocolate, pecan, lemongrass
This organic lot coming from Oaxaca is Mountain Water Decaf. The region was battling back from difficulties with La Roya, also known as Coffee Leaf Rust. Crop to Cup is working on the field with farmers to rebuild the region, and helping them find specialty coffee buyers like us at Rabbit Hole Roasters.
We are very proud of our decaf and all the work that goes on at origin; it's a decaf that tastes just like the real thing.