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Decaf Chiapas - Mexico

  • -$-16.50
  • Regular price $16.50
    ( / )

    Tasting notes: dates, anise, chocolate, lemon

    Roast degree: 3/5

    Country: Mexico
    Region: Chiapas
    Village: Amatenango de la Fronteras
    Producers: Eleazar Rodas & Román Garcia
    Altitude: 1750 masl
    Varieties: Bourbon & Typica
    Process: washed 
    Decaffeination: Mountain Water Process
    Partner importer: Osito Coffee

    We care about our decaf. It’s even our second most expensive coffee in our menu! Too often, roasters buy a cheap, boring decaf to fill the gap. Not at Rabbit Hole.

    We're so confident that you'll enjoy our coffee, that we'll return your money (minus shipping) if you don't agree with us. Simply send us an email if you want your money back.

    We partnered with Osito, a small exporter doing great work, to bring you this amazingly clean and complex decaf.

    What is Mountain Water Process (similar to the Swiss Water process)? Honestly, we haven’t found, or understood, the differences between the two methods yet - but we have noticed it keeps intact most of the flavours. In addition to being an amazing way to take the caffeine out of the raw product, Osito sourced a high quality lot before decaffeination, meaning more flavours for you in the cup.

    We also use our decaf for our Mindful Blend, and we pair it with our other Mexican coffee.

    Lastly, and this is not a sales pitch rather the truth! We often choose to drink our decaf over other coffees because it just tastes great! You will enjoy some spice notes, hint of citrus and lots of chocolate!

    Brewing Recipes

    Method Input  Ratio Output Time
    V60 23 g 1:16  370 g 3:00 to 3:45 min
    Chemex 42 g 1:16 670 g 4:45 to 5:30 min
    French Press 23 g 1:15.5 355 g 3:30 min
    Espresso 18 g 1:2.1 38 g 28 to 34 sec